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Alcoholic,Dairy-Free

Red Wine Slushie

frost Vibo
Recipe by Vibofrost
  • 30 min | Serves 2–3 30 min | Serves 2–3
  • 40 min | Serves 4–6 40 min | Serves 4–6
  • 50 min | Serves 6–8 50 min | Serves 6–8
  • Wine Wine
  • Alcoholic Alcoholic

Tips:

For your ideal texture, tap + or - to adjust the thickness.
For best results, chill the liquid before adding to the container.

Cooking mode

Step-by-step instruction without your screen going to sleep

Ingredients

1¼ cups red wine
2½ tablespoons orange
liqueur or brandy
1½ cups orange juice
1½ tablespoons light
brown sugar
2½ cups red wine
⅓ cup orange liqueur
or brandy
3 cups orange juice
3 tablespoons light
brown sugar
3¼ cups red wine
½ cup orange liqueur
or brandy
3¾ cups orange juice
¼ cup light brown
sugar

Directions

1. WHISK together all ingredients in a large bowl until combined and sugar fully dissolved.
2. POUR all mixture into the container.
3. SELECT WINE. The unit will start at the default/optimal temperature for ideal
texture. If desired, adjust the thickness.

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